Knife Sharpener

A professional tool for exceptional sharpening results – even over time. The Electric Knife Sharpener boasts three stages for the honing, sharpening and fine polishing of blades, replacing coarse sharpening steels, fine whetstones and finishing with leather and polish; operating it is simple and flexible. Asian knives can also be sharpened with the Electric Knife Sharpener.•    Handy table-top device.•    Flexible grinding belts.•    Integrated dust suction.•    Interchangeable angle guide.•    Replaceable PEtec blade guide•    Intelligent "One Touch" program control.•    Anti-slip rubber base.•    Delivery only within Germany.Improve handling with the Upgrade Set (7918).Replace the grinding belts with the Spare Belt Set (7918-1).

The easiest way to keep knives sharper for longer. Two rotating ceramic discs are mounted at precisely the right angle inside this knife sharpener to ensure fast, sharp results. Equipped with a hand guard and non-slip rubber feet, the knife sharpener also protects against injury or slipping. In contrast to the 2-stage Knife Sharpener, this Sharpener is for fine sharpening only (for knives that are already moderately sharp or that have already been coarsely sharpened.

The easiest way to sharpen knives and to keep them sharp. This 2-stage pull-through, V-shaped Knife Sharpener with tungsten and ceramic steels is particularly suitable for those who do not feel comfortable using Sharpening Steels or Whetstones. With this Sharpener, the knife is simply drawn through the guiding notches a few times - the notch with tungsten steel is used for coarser sharpening (for blunt blades) while the ceramic notch is for fine sharpening (for coarsely sharpened or moderately-sharp blades) – and results are quickly achieved.

The easiest way to keep knives sharper for longer. Two rotating ceramic discs are mounted at precisely the right angle inside this knife sharpener to ensure fast, sharp results. Equipped with a hand guard and non-slip rubber feet, the knife sharpener also protects against injury or slipping. In contrast to the 2-stage Knife Sharpener, this Sharpener is for fine sharpening only (for knives that are already moderately sharp or that have already been coarsely sharpened.

The easiest way to sharpen knives and to keep them sharp. This 2-stage pull-through, V-shaped Knife Sharpener with tungsten and ceramic steels is particularly suitable for those who do not feel comfortable using Sharpening Steels or Whetstones. With this Sharpener, the knife is simply drawn through the guiding notches a few times - the notch with tungsten steel is used for coarser sharpening (for blunt blades) while the ceramic notch is for fine sharpening (for coarsely sharpened or moderately-sharp blades) – and results are quickly achieved.