Classic Ikon Black

Extraordinary blades for the perfectionist

CLASSIC IKON BLACK SERIES

When preparing a meal for family, friends, or yourself, compromise is not an option. With WÜSTHOF Classic Ikon, every dish prepared is a culinary experience.

WÜSTHOF Classic Ikon combines exquisite design with thoughtful features to bring you exceptional performance – and delicious results. The series offers fully-forged blades that are incredibly sharp thanks to a unique sharpening process. Each blade features a striking double-bolster design, and the ergonomic handle rests perfectly in your hand for optimal performance and comfort.

And, accompanied by success, your preparation always has a wow factor.

Manufactured entirely in Solingen, Germany.

Highlights

Forged from one piece of stainless steel
Final buffing by hand
Half bolster design for optimal weight balance
Double bolster with high quality logo lasering
Triple riveted
Full tang

Details

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Double bolster geometry

Balance and ergonomics – the special geometry with double bolster for balanced handling. The knife sits comfortably in the hand and guarantees eff ortless cutting.

Precision double serrated edge

The knife with the unique double serrated edge cuts hard crusts just as easily as soft bread or large fruits, like pumpkin. The difference versus traditional serrated edges can be felt immediately.

Half bolster

The knife weighs less thanks to the slim bolster design. This allows energy-saving work. In addition, the design allows the whole blade to be used and resharpened.

Peeling knife

The knife with a short, curved cutting edge is especially well suited for peeling and cleaning fruits and vegetables. Valuable vitamins remain intact thanks to the precision blade reducing food waste.

Wavy edge

The wavy edge formed from the inside produces a clean cut and is well-suited for large fruits, vegetables or roasts. With a broad, long blade it is also perfectly suited as a bread and cake knife.

Nakiri

This knife has an exceptionally slim, Asian style blade and is extremely sharp with a grinding angle of 20°. The flutes ensure that thin or soft food items can be removed from the blade easily during use.