Cook's knife 14 cm / 5"
Can be used for
Meat
Vegetables
Type of use
Cutting
Highlights
none
Cook's knife 14 cm / 5"
The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.
Specifications
Blade length
14 cm
Can be used for
Fish
, Fruit
, Herbs
, Meat
, Vegetables
Handle material
Synthetic handle, riveted
Manufacturing method
none
Product type
Cook's Knives
Type of use
Cutting