Chinese chef's knife 20 cm / 8"

Chinese chef's knife 20 cm / 8"

Product number: 1129500120

Can be used for

Head of lettuce

Type of use



Chinese chef's knife 20 cm / 8"
Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a European Cleaver or Butchers Knife.
Blade length
20 cm
Blade width
8 cm
Can be used for
Cabbage , Fish , Fruit , Head of lettuce , Herbs , Meat , Vegetables
Handle length
12,1 cm
Handle material
Synthetic handle
56 HRC
Manufacturing method
Product type
Chinese Chef's Knives
Type of use
Chopping , Cutting